Our wines

Andreola Prosecco Verv Extra Dry

Veneto Valdobbiadene.

Delicate flavor and fruity aroma are the characteristics of this sparkling wine with a fine and persistent perlage.

Ideal for an aaperitivo, it gmatches well any type of appetizer, especially fish.

Excellent with dessert too.

It is recommended to serve cool at a temperature of 8°-10°C.

Availability: Immediate

Andreola Casilir Prosecco

Stefano Pola Selection Casilir Vino Frizzante

Valdobbiadene Prosecco DOCG

Vitigno 95% Glera, 5% Verdiso delicato, floral and fruity green, with elegant, fine and persistent perlage.

Ideal aperitivo wine, it goes well with every dish.

It is recommended to serve cool at a temperature of 10°-12°C, 11% vol.

Availability: Immediate

Vin Santo Frescobaldi

Amber color, very clear and lively. It shows a delicate smell of fruity scents, such as raisins and hazelnuts with a predominance of dried figs and a final nuance given by the scents of vanilla. It leaves your mouth with a delicate flavour of scents of almond at the retrolfactory level.

It goes well with shortcrust pastry biscuits, desserts based on dried fruit and especially with “cantuccini”.

Availability: Immediate

La Fiorita Brut

• Froth: good intensity and persistence, with fine and long-lasting perlage.
• Colour: pale yellow, with green reflections.
• Scent: intense, with fruit and flower aromas with light hints of spicy sage.
• Taste: full-bodied and elegant, plesant acidity with full body and a long finish.
• Permanence on yeast: 24 months.

• Alcoholic strenght: 12.5%
• Sugar residual: 6 grams/liter.
• Matching: aperitif is ideal.
• Recommended temperature consigliata: 6/7°
• Grapes: Chardonnay and Black Pinot.
• Plant system: Cordon (elevates the quality at the expense of the quantity).

Availability: Immediate

Belon du Belon Party Brut

Its delicate floral bouquet, with hints of yeast, enhances freshness on the palate and tangy minerality.
This wine is easy to drink and has a persistent finish.

Grapes: 90% Chardonnay, 10% Pinot Noir
The grapes come exclusively from vineyards in the municipalities of Franciacorta, which embrace all the different features and essences of the area.

Excellent as an aperitivo and ideal with appetizers. It goes best with delicate first courses, fish, white meat, oysters and shellfish. For a refined blend of flavours.

It is recommended to serve cool at the temperature of: 10°, 12.5% vol.

Availability: Immediate

Ca del bosco Cuvée Prestige

Lombardia Franciacorta.

A virtue found in the etymology of an ancient word: idem, or being the same. Cuvée Prestige, the essence of Franciacorta, Ca’ del Bosco style. A jewel created in 2007 from thirty year’s experience. Only the finest Chardonnay (75%), Pinot Nero (15%) and Pinot Bianco (10%) grapes from 134 vineyards, vinified separately and skillfully blended with reserves of the finest vintages (at least 20%) go into the magical rite of Cuvée creation. It will take 28 months of refinement on yeasts before this wine is ready to express all its richness and identity. A classic, well-balanced Franciacorta, pleasantly fresh and crisp. Perfect for any occasion.

It is recommended to serve cool at a temperature of 6°-8°C, 12.5% vol.

Availability: Immediate

Belon du Belon Instinct Saten

A smooth and silky mousse exclusively obtained from Chardonnay grapes. In its embracing bouquet, typical of second fermentation in the bottle, notes of almond blend with hazelnut and hints of crusty bread, enhancing a succession of floral aromas. Balanced and velvety on the palate, it is well-structured and tangy, with the freshness of citrus fruits.

Uve: 100% Chardonnay. The grapes come exclusively from vineyards in the municipalities of Franciacorta, which embrace all the different features and essences of the area.

A popular aperitivo and accompaniment to delicate first courses. It is excellent with lake fish and shellfish.

It is recommended to serve cool at a temperature of: 8-10°, 2.5% vol.

Availability: Immediate

La Fiorita Satèn

• Froth: discreet and persistent with fine perlage and notvery aggressive.
• Colour: pale yellow, with green reflections.
• Scent: intense and aromatic with ripe fruits and fresh citrus fruits components.
• Density: full.
• Persistence: long-lasting.
• Persistenza: lunga.

• Permanence on yeast: 24 months.
• Alcoholic strenght: 12.5%
• Sugar residual: 7 grams/liter.
• Matching: aperitif, delicate starter of fish and crustacea.
• Recommended temperature: 6/7°
• Grapes: 100% Chardonnay.
• Plant system: Cordon.

Availability: Immediate

Belon du Belon Party Rosé

A bright colour with good intensity that varies depending on the vintage. Distinct and vibrant on the nose, with pronounced notes of mixed berries, strawberry, cherry and orange peel. Pleasantly vinous and well-structured, with a persistent finish, well-sustained with the complexity of Pinot Nero.

Uve: 100% Pinot Nero. The grapes come exclusively from vineyards in the municipalities of Franciacorta, which embrace all the different features and essences of the area.

Its smooth yet tangy and vinous body and complex aromas make this wine ideal throughout a meal.

It is recommended to serve cool at the temperature of: 12-14°, 12.5% vol.

Availability: Immediate

La Fiorita Zero

• Froth: intense with a fine and peristent perlage.
• Colour: light straw-yellow.
• Bouquet: outspoken and determined with a hint of spice sage and rosemary.
• Taste: dry, excellent body and long finish.
• Permanence on yeast: 24 months.
• Alcoholic strenght: 12.5%

• Sugar residual: 1.5 grams/liter.
• Matching: aperitif, throughout the meal, white and red meat grilled, fast starters, pasta dishes, fish.
• Recommended temperature: 6/7°
• Grapes: Chardonnay and Black Pinot.
• Plant system: Cordon  (felevates the quality at the expense of thequantity).

Availability: Immediate